Ingredients
Scale
- 6 medium apples peeled and chopped into 1 inch pieces (recommending Honey Crisp or other tart apples)
- 3/4 to 1 cup of brown sugar (depending on desired sweetness)
- 1 tablespoon of cinnamon
- 1/4 teaspoon of nutmeg
- pinch of salt
- juice of 1/2 lemon
- 2 cups of rolled oats
- 2 cups whole milk
- 2 eggs
- 1/1/2 cups of water
- 1 teaspoon vanilla
Instructions
- Spray crockpot with canola cooking spray
- In large bowl add apple chunks, brown sugar, cinnamon, nutmeg, salt, lemon juice and mix
- Add oats to the apples and mix again
- Pour mixture into the crockpot
- In bowl whisk milk and eggs together
- Then add water and vanilla and whisk again
- Pour mixture over the apples and oats
- Place lid on crockpot and cook on high for 3 hours and low for 6 hours
- Serve warm
- Optional: serve with fresh whipped cream on top 🙂
- Prep Time: 15 mins
- Cook Time: 3 mins
- Category: Breakfast