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Cute Carrot Sandwich


Ingredients

Scale
  • Slices of honey wheat bread or other favorite soft bread
  • 2 cups shredded carrots
  • 1/2 cup finely chopped broccoli
  • Shredded cheddar cheese
  • 4 ounces softened cream cheese
  • 1/4 cup mayonnaise
  • 1 teaspoon lemon juice
  • Salt and pepper
  • carrot cookie cutter

Instructions

  1. In small saucepan place the shredded carrots and water
  2. Cover bringing to a boil and steam for about 3-4 min (carrots should reduce to about 1 cup after steaming)
  3. Set aside and allow the carrots to cool
  4. Using a small food processor or blender add mayo, cream cheese, carrots, lemon juice, salt and pepper blending till smooth consistency
  5. Chop broccoli using only the tops very finely
  6. Take the bread slices and cut using the carrot cookie cutter
  7. Spread desired amount of cream cheese mixture onto one entire side evenly
  8. Take the broccoli and place at the top of the carrot
  9. Sprinkle cheddar cheese onto the bottom of the carrot
  10. Serve immediately and enjoy!
  11. Remaining mixture refrigerate and use to make more later
  12. Makes about 25 mini sandwiches
  • Category: Appetizer/Lunch