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Green Chile’s and Cheddar Corn Muffins

Green Chiles and Cheddar Corn Muffins

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This specific recipe is for Trader Joe’s cornbread mix. If using another brand you will need to follow the ingredient list on your specific packaged or recipe. Then last but not least, adding in the delicious chiles and cheddar cheese.


  • 1 box Trader Joe’s cornbread mix
  • 1 egg
  • 1/2 cup canola oil
  • 3/4 cup milk
  • 3/4 of a 4 ounce can of Trader Joe’s Fire Roasted Diced Green Chile’s
  • 1 cup of cheddar cheese plus more for topping


  1. Preheat oven to 350F
  2. Grease muffin tin (I use canola oil)
  3. Beat egg and oil in large mixing bowl
  4. Mix in milk and green chile’s
  5. Add cornbread mix and stir until moistened
  6. Lastly add cheddar cheese mix lightly and evenly distribute into muffin tins
  7. Top each muffin with a little extra cheddar cheese before baking
  8. Bake for about 24 minutes or until lightly browned and toothpick comes out clean
  • Prep Time: 5 mins
  • Cook Time: 24 mins
  • Category: Side Dish